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foods that start with a

Foods that Start with A

If you're looking for foods that start with the letter A, there are many delicious options to choose from. 
From apples to asparagus, there's something for everyone. So why not add some of these foods to your next meal?
Prep Time 1 min
Cook Time 0 mins
Total Time 1 min
Course Ingredient
Cuisine American
Servings 1 serving
Calories 100 kcal

Ingredients
  

  • Apples
  • Apricots
  • Avocados
  • Acorn Squash
  • Arctic Char
  • Asparagus
  • Arugula
  • Acai berry
  • Alfalfa sprouts
  • Anchovies
  • Artichokes
  • Asiago cheese
  • Acai Bowl
  • Apple Pie
  • Arugula salad
  • Achari Chicken
  • Achacha
  • All Spice
  • Almond Milk
  • Amaranth
  • Anise
  • Applesauce

Instructions
 

  • Apples - are one of the most popular fruits in the world, and they come in many different varieties. From sweet to tart, there's an apple out there for everyone. Y
  • Apricots - are a type of stone fruit that are related to plums and peaches. They're sweet and slightly tart, with a soft texture.
  • Avocados - are a type of fruit that is popular in many different cuisines. They're often used in salads and sandwiches, or as a condiment.
  • Acorn Squash - is a type of winter squash that is typically harvested in the fall. It has a sweet, nutty flavor and can be eaten raw or cooked.
  • Arctic Char - is a type of fish that is similar to salmon. It has pinkish-red flesh and a rich, fatty flavor.
  • Asparagus - is a type of vegetable that is related to the onion. It has a green stalk with small flowers on the top.
  • Arugula - is a type of leafy green vegetable that has a slightly bitter flavor. It's often used in salads or as a pizza topping.
  • Acai Berry - is a type of fruit that is native to Brazil. It has a deep purple color and a sweet, nutty flavor. Acai berry is often used in smoothies or as a topping for oatmeal.
  • Alfalfa Sprouts - are a type of sprout that is made from the alfalfa plant. They have a nutty flavor and a crunchy texture.
  • Anchovies - are a type of small fish that is often used as a flavor enhancer. They have a salty, umami flavor and are often used in savory dishes.
  • Artichokes - are a type of vegetable that is related to the thistle. They have a green, spiny exterior and a soft, heart-shaped interior. Artichokes are often used in salads or as a side dish.
  • Asiago Cheese - is a type of Italian cheese that has a nutty flavor. It's often used in sandwiches or as a topping for salads.
  • An Acai Bowl - is a type of breakfast bowl that is made with açaí berries, granola, and fruit. It's a healthy and delicious way to start your day.
  • Apple Pie - is a type of dessert that is made with apples and a pastry crust. It's often served with ice cream or whipped cream.
  • Arugula Salad - is a type of salad that is made with arugula, tomatoes, and onions.
  • Achari Chicken - is a type of Indian dish that is made with chicken, spices, and pickled mango.
  • Achacha - is a type of fruit that is native to Bolivia. It has a yellow-orange color and a sweet, tangy flavor. Achacha is often used in salads or as a topping for yogurt.
  • Allspice - is a type of spice that is made from the dried berries of the allspice tree. It has a warm, earthy flavor and is often used in baking or as a seasoning for meats.
  • Almond Milk - is a type of plant-based milk that is made from almonds. It has a nutty flavor and is often used as a dairy-free alternative to cow's milk.
  • Amaranth - is a type of grain that is native to South America. It has a nutty flavor and a slightly chewy texture. Amaranth is often used in soups or as a porridge.
  • Anise - is a type of spice that is made from the dried seeds of the anise plant. It has a sweet, licorice-like flavor and is often used in baking or as a flavoring for alcoholic beverages.
  • Applesauce - is a type of sauce that is made from apples. It's often used as a condiment or as a healthy alternative to sugar in baking recipes.
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