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foods that Start with c

Foods that Start with C

There are many different foods that start with the letter C. These include corn, crab, cottage cheese, cookies, and curry.
Each of these foods has its own unique flavor and texture. While some are savory, others are sweet. Some are best enjoyed fresh, while others can be canned or frozen. 
No matter what your preference is, there's sure to be a food on this list that you'll enjoy!
Prep Time 5 mins
Cook Time 0 mins
Total Time 5 mins
Course Ingredient
Cuisine American
Servings 1 serving
Calories 100 kcal

Ingredients
  

  • Cabbage
  • Carrots
  • Cauliflower
  • Celery
  • Cereal
  • Cheese
  • Chicken
  • Chocolate
  • Cinnamon
  • Coffee
  • Cookies
  • Corn
  • Cottage Cheese
  • Crab
  • Cranberries
  • Cucumbers
  • Curry
  • Custard
  • Corn Dog

Instructions
 

  • Cabbage - This leafy green vegetable is a good source of vitamins C and K. It can be eaten raw in salads, or cooked in a variety of dishes.
  • Carrots - These orange vegetables are rich in beta-carotene, an antioxidant that the body converts into vitamin A. Carrots are also a good source of fiber and potassium.
  • Cauliflower - This white vegetable is related to broccoli and cabbage. It contains several nutrients, including vitamins C and K, as well as folate.
  • Celery - crunchy vegetable is mostly water, but it also contains vitamins A and C. Celery can be eaten raw or cooked and is often used as a low-calorie snack.
  • Cereal - is a food made from grains, such as wheat, oats, or rice. It is typically eaten for breakfast and is often fortified with vitamins and minerals.
  • Cheese - is a dairy product made from the curdled milk of cows, goats, or sheep. It comes in a variety of flavors and textures, from sharp and crumbly to smooth and creamy. Cheese is a good source of protein and calcium.
  • Chicken - This popular poultry dish is a good source of protein and vitamins B3 and B6. Chicken can be cooked in many different ways and is often used in salads, sandwiches, and casseroles.
  • Chocolate - is a sweet treat made from the beans of the cacao tree. It contains compounds that have been shown to have positive effects on mood and brain function.
  • Cinnamon = This spice is made from the bark of the cinnamon tree. It has a sweet, warm flavor and is often used to flavor baked goods. Cinnamon is also a good source of manganese and fiber.
  • Coffee - This popular beverage is made from the roasted beans of the coffee plant. It contains caffeine, a stimulant that can improve mental alertness and physical performance.
  • Cookies - are baked treats that are typically high in sugar and fat. They come in a variety of flavors, such as chocolate chip, oatmeal, and peanut butter.
  • Corn - is a grain that is used to make many different food items, including flour, tortillas, and popcorn. It is also a good source of fiber and vitamins C and B6.
  • Cottage Cheese - This type of cheese is made from the curdled milk of cows, goats, or sheep. It has a creamy texture and a mildly sour flavor.
  • Crab - is a seafood dish that is high in protein and low in fat. It also contains several nutrients, including selenium, copper, and phosphorus.
  • Cranberries - These small, red berries are tart in flavor and often used in pies, jams, and sauces. Cranberries are also a good source of fiber and vitamins C and E.
  • Cucumber - This refreshing vegetable is mostly water, but it also contains vitamins C and K. Cucumbers can be eaten raw or cooked and are often used in salads and sandwiches.
  • Curry - is a dish made with a variety of spices, such as cumin, turmeric, and chili powder. It is typically served over rice or noodles and can be mild or spicy.
  • Custard - is a sweet, creamy dish made with eggs, milk, and sugar. It can be served plain or flavored with fruit, nuts, or spices.
  • Corn dog - A corn dog is a hot dog that has been coated in a cornmeal batter and fried. It is typically served with mustard or ketchup.
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