Xavier Steak - Xavier steak is a type of steak that is made from beef tenderloin. It is cut into thin strips and then grilled or pan-seared.

Xinomavro Grapes - Xinomavro grapes are a type of grape that is native to Greece. They are black in color and have a tart, acidic flavor.

Xocoatl - Xocoatl is a type of chocolate that is made from Theobroma cacao beans. It has a rich, chocolatey flavor.

Xuxu - Xuxu is a type of sweet, sour, and spicy sauce that is popular in China. It is made from fruit, vinegar, sugar, and chili peppers.

Xanthan gum - Xanthan gum is a type of thickener that is made from corn starch. It is used to make sauces, dressings, and baked goods thicker and more stable.

Xavier soup - Xavier soup is a hearty and nutrient-rich soup that is perfect for cold winter days. It is made with beef or chicken broth, vegetables, and tender strips of Xavier Steak.

Xigua - Xigua is a type of sweet melon. It has a sweet, juicy, and refreshing flavor.

Xnipec - Xnipec is a type of hot sauce that is popular in Mexico. It is made from chili peppers, vinegar, and spices.

Xiaolongbao - Xiaolongbao is a type of steamed bun that is popular in China. It is made from flour, yeast, sugar, and pork or beef filling.

Xoi - Xoi is a type of rice pudding that is popular in Vietnam. It is made from glutinous rice, sugar, and coconut milk.

Xylitol - Xylitol is a type of sugar alcohol that is derived from plants. It has a sweet, bland flavor and is used as a sugar substitute.